From time to time you see me create recipes for specific food brands and it's something I find both challenging and rewarding. They're always brands I like anyway and I enjoy the challenge of creating new recipes and new ideas for using well known products. And, if that product just happens to be a spirit, well... that's kind of extra fun.
In this case, the spirit in question is Captain Morgan Rum and, not only do we use it, but it's our house favorite. But wait, there's more. The recipes be judged by Top Chef Masters alum, Chef Hugh Acheson and he's partnered with Captain Walker to donate money to a very worthy cause. For every recipe we bloggers create with the #CaptainsTable hashtag, $1 will be donated to WhyHunger.
So, starting tomorrow, I'll be bringing you cocktail and rum infused recipes for holiday entertaining and even Superbowl ideas in January. Let the fun begin!
Note: I was provided with 3 bottles of Captain Morgan Rum plus a small stipend to cover the cost of ingredients.
This is my kind of challenge, looking forward to your creations!
ReplyDeleteWe have all three of those bottles in our house too so I can't wait to see what you create so I can recreate them down here!
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