Thursday, February 20, 2020
Vegetarian Salisbury Steak
So, no, I haven't gone vegetarian on you. And my love of homemade Salisbury steak is strong. I particularly love the mushroom gravy - always the best part for me when I was eating it grown up. But the veggie version is damn good, too.
Labels:
Entrees
Monday, February 10, 2020
Valentine's Chocolate Treat Board
This post is sponsored by BabbleBoxx.com on behalf of Tribe Hummus. As always, all opinions and ideas are my own.
My love of snack boards is not limited to cheese and charcuterie. Dessert boards are the bomb. I'd always much rather snack on a whole bunch of different things than choose just one and this way I can try all the sweet things.
Labels:
Desserts
Friday, February 7, 2020
Cara Cara Orange Margarita
It somehow never stops surprising me that the dead of winter is peek season for some of the most delicious citrus fruit of the year. The market is overflowing with blood oranges, Meyer lemons and grapefruits of every color. I try to taste each different one, especially if it's new to me.
Labels:
A Cocktail Life
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